We are an Argentinian team of chefs and innovators dedicated to bringing the authentic Asado experience to the world.
Since 2017, we have been crafting exceptional Argentine-style barbecues, delighting even the most discerning meat lovers with our delicious and innovative Asados. Our passion for quality and tradition ensures that every event captures the true essence of Argentina, delivering not just a meal, but an unforgettable experience.
We take pride in creating an authentic atmosphere while satisfying the most refined barbecue palates—all within a budget that keeps our clients coming back for more.
Starters/Entradas
OUR PERFECT CHORIPAN /
CHORIPAN
Argentinian-style chorizo served in bread with our homemade chimichurri sauce.
PERFECT ASADO - MEAT SELECTION
Choose from our premium cuts:
Short ribs
flank steak
rump
ribeye
sirloin
skirt steak
GRILL SERVICE /
ASADO A LA PARRILLA
Ideal for informal events and self-service style. We can prepare beef, whole lamb, chicken, or pork cooked slowly over the flames
ARGENTINIAN PASTRIES /
EMPANADAS ARGENTINAS
Traditional handmade empanadas. Flavours:
Beef
Spinach
Corn
Ham&Onion
GRILLED PROVOLONE CHEESE /
PROVOLETA
Italian provolone cheese grilled and topped with chimichurri sauce.
SALAD /
ENSALADAS
Choose the ideal option for you
Green Salad – Fresh mixed leaves.
Criolla Salad – Tomato, onion, and red pepper.
Summer Salad – Light, refreshing mix ideal for warm days.
THE CROSS BBQ /
ASADO A LA CRUZ
Traditional Argentinian fire cooking.
We can prepare beef, whole lamb, chicken, or pork cooked slowly over the flames.
OTHER STARTER OPTIONS /
OTRAS OPCIONES DE ENTRADA
You can also add:
Chorizo
Black pudding
Sweebreds (mollejas)
Or tell us if you have something speciaal in mind - WE LOVE to make it happen
GRILL VEGETABLES /
VEGETALES ASADOS
Aubergine, Red Peppers, Onions, Butternut Squash, Sweet Potato, Roast Potato, and Sweet Corn.
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